Difficulty: Beginner
Poultry
Grilled Chicken Tacos
Prep Time: 5 min
Cook Time: 20 min
Instructions
- Step 1: Preheat recteq to 350°F.
- Step 2: Liberally rub the chicken breast with Chef Greg's 4 Letter Rub, Ray's Loco Gringo Rub, and olive oil.
- Step 3: Place the chicken on the grill and cook until an internal temperature of 165°F. You can flip the chicken half way through the cook.
- Step 4: Allow the chicken to rest for 8-10 minutes then slice thinly.
- Step 5: Add the chicken to tortillas with your favorite taco toppings.
Ingredients
Serving Sizes
Chef Pairings
The sky is the limit when it comes to topping up these chicken tacos but we recommend: avocado, cheddar cheese, sour cream, tomatoes, olives, and some spicy salsa just to get you started. Don't forget an icy margarita to finish it off.