Difficulty: Beginner
Pork
Jody's One Hour Ribs
Jody
Prep Time: 4 hrs
Cook Time: 1 hrs
Difficulty: Beginner
Instructions
- Step 1: Preheat recteq to 400ºF.
- Step 2: Cut ribs up into individual bone-in pieces.
- Step 3: On a stove top, over medium-high heat mix remaining ingredients and 1 tablespoon Jody's Asian Persuasion Rub. Allow to simmer and cool.
- Step 4: Add ribs and sauce to gallon zip top bag, close, and refrigerate. Allow to marinate 4-6 hours.
- Step 5: Remove ribs from bag and season with 1 tablespoon Jody's Asian Persuasion Rub.
- Step 6: Cook on the recteq at 400ºF for 1 hour.
- Step 7: Let rest and enjoy.
Ingredients
Serving Sizes
Ingredients
- 1 rack(s) Spare Ribs
- 1/2 cup(s) Soy Sauce
- 1/2 cup(s) Water
- 6 tablespoon(s) Brown Sugar
- 2 tablespoon(s) Stevie's Habanero Honey
- 3 tablespoon(s) Worcestershire Sauce
- 2 tablespoon(s) Rice Wine Vinegar
- 3 Garlic Cloves, crushed
- 2 tablespoon(s) Bell Peppers
- 2 tablespoon(s) Scallions, chopped
- 2 tablespoon(s) Jody's Asian Persuasion Rub
Tools Needed
- Knife
- Disposable Cutting Board
- Tongs
- Spatula
- Gallon Zip-Top Bag
- Whisk
- Step 1: Preheat recteq to 400ºF.
- Step 2: Cut ribs up into individual bone-in pieces.
- Step 3: On a stove top, over medium-high heat mix remaining ingredients and 1 tablespoon Jody's Asian Persuasion Rub. Allow to simmer and cool.
- Step 4: Add ribs and sauce to gallon zip top bag, close, and refrigerate. Allow to marinate 4-6 hours.
- Step 5: Remove ribs from bag and season with 1 tablespoon Jody's Asian Persuasion Rub.
- Step 6: Cook on the recteq at 400ºF for 1 hour.
- Step 7: Let rest and enjoy.
Chef Pairings
Serve these tasty recteq One Hour Ribs with Grandma's Mac 'n Cheese and a side of green beans for a good ol' comfort food combo.