Difficulty: Beginner
Poultry
Herb Roasted Turkey Breast
Prep Time: 5 min
Cook Time: 1 hrs
Difficulty: Beginner
Instructions
- Step 1: Preheat recteq to 325°F.
- Step 2: In a shaker bottle combine the recteq Poulty Injection with water, mix well. Using a recteq Meat Injector, inject the breast until the turkey no longer will hold the injection.
- Step 3: Season the turkey breast with the olive oil and Colden's Freakin' Greek Rub.
- Step 4: Add the seasoned turkey breast to the recteq and cook for 60-70 minutes until the breast meat is 165℉ internal temperature. Allow the meat to rest for 10 minutes before slicing.
Ingredients
Serving Sizes
Turkey
- 1 each (5 pound) Turkey Breast
- 3 tablespoon(s) Colden's Freakin' Greek Rub
- 1 tablespoon(s) Olive Oil
- 1/2 cup(s) recteq Poultry Injection
- 16 ounces water
Tools Needed
- Step 1: Preheat recteq to 325°F.
- Step 2: In a shaker bottle combine the recteq Poulty Injection with water, mix well. Using a recteq Meat Injector, inject the breast until the turkey no longer will hold the injection.
- Step 3: Season the turkey breast with the olive oil and Colden's Freakin' Greek Rub.
- Step 4: Add the seasoned turkey breast to the recteq and cook for 60-70 minutes until the breast meat is 165℉ internal temperature. Allow the meat to rest for 10 minutes before slicing.
Chef Pairings
Serve up this super simple roasted turkey breast with Smoked Scalloped Potatoes and Cranberry Citrus Relish and you can enjoy the perfect holiday combination with minimal effort.