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  • recipesarrow_forward_ios
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  • pineapple glaze
printshare

Difficulty: Beginner

Sauces

Pineapple Glaze

Jody

schedule

Prep Time: 5 min

outdoor_grill

Cook Time: 15 min

Difficulty: Beginner

Instructions

  • Step 1: Preheat recteq to 425ºF with a medium grill-safe sauce pot inside.
  • Step 2: Add butter to pot and allow to melt.
  • Step 3: Mix remaining ingredients in and allow to simmer.
  • Step 4: Remove from heat and glaze!
Ingredients

Serving Sizes

Ingredients

  • 5 cup(s) Unsalted Butter
  • 1/4 cup(s) Pineapple Juice
  • 1/4 cup(s) Pineapple Chunks, drained
  • 1/2 cup(s) Brown Sugar
  • 1/4 cup(s) Honey
  • 1/4 cup(s) Dijon Mustard
  • 1 teaspoon(s) Jody's Asian Persuasion Rub
  • 1 teaspoon(s) Fresh Ginger, minced

Tools Needed

  • Whisk
  • Medium Grill Safe Sauce Pot
  • Silicone Brush
  • Step 1: Preheat recteq to 425ºF with a medium grill-safe sauce pot inside.
  • Step 2: Add butter to pot and allow to melt.
  • Step 3: Mix remaining ingredients in and allow to simmer.
  • Step 4: Remove from heat and glaze!

Chef Pairings

This sweet glaze is perfect for your Smoked & Glazed Ham or can be used for pork, chicken, or salmon.